Practical food information from an Islamic perspective

Zabihah - Islamic Slaughter (ذبيحة)

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What is Zabiha ?

Zabiha is the Islamic method of slaughtering halal (permissible) land animals and birds for food. In the Arabic language, zhebH means "to slay (by drawing blood)". For zhebH to be religiously correct, a few other conditions must be met:

Should Muslims buy only Zabiha meat?

This is a complex and personal question. The answer to which is determined by many factors, some of which are:

Availability - There are many Muslims living in places where it is difficult to find fresh, unprocessed Zabiha meat.

Diversity of Islamic Tradition - The diverse American Islamic Community brings together people from varying Islamic traditions (Schools of Thought). This diversity creates a situation where Muslims can hold sometimes conflicting opinions on the acceptability of meat from Ahl al-Kitaab (Christians and Jews), supermarket meat and the necessity of zabiha meat.

Regulations - The food import regulations of countries like Saudi Arabia permit the importation of foods containing meat from halal animals from countries that do not typically practice zabiha.

Industry Practices - Muslims in America and other Western countries may find that it is common practice to electrocute certain animals before slaughter, or that some animals die from blows to the head that were meant to only render them unconscious. In these case, that animal becomes "dead meat" -- forbidden for Muslims to eat. Because it is impossible to discern how the animal who provided the meat in your grocer's butcher died, it is advisable for Muslims to stay away from all meat of the type of animal in question.


Related topics:

What are the halal animals?
What are the haram animals?
What are the differences and similarities between kosher and halal animals?
What is Factory Farming?
What about Supermarket Meat ?
Does Islam prohibit cruelty to animals?
The jallalah (impure) of halal animals.
How does AMNA judge foods containing meat?

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