Home / Search foods
Search foods
Find food classifications, ingredients and research notes.
Food name Exact food name Alternative name Exact alternative name All text Category Course Cuisine Results for “cheese” Start with the descriptions and classification notes below. Follow the related guidance, or open a food to explore further.
Classification FOOD CATALOG
abertam cheese ? Something not right? Tell us what needs updating.
Suggest a correction
HALAL
a traditional, farmhouse, hard cheese made from sheep milk. It has a shape of irregular ball with thin, yellow-orange, natural rind. This is NOT a VEGETARIAN cheese.
Needs checking. This record's symbol flags uncertainty. Check the exact ingredients and preparation before relying on its classification.
Historical catalog entry. A review date is not recorded here; ingredients and formulations may have changed.
More about abertam cheese Curious about the fuller picture? Membership includes the complete description, alternative names and research notes available for this food.
Explore membership · Sign in
Classification FOOD CATALOG
abondance cheese ? Something not right? Tell us what needs updating.
Suggest a correction
HALAL
a semi-hard, fragrant, raw-milk cheese made in the Haute-Savoie department of France. This is NOT a VEGETARIAN cheese.
Needs checking. This record's symbol flags uncertainty. Check the exact ingredients and preparation before relying on its classification.
Historical catalog entry. A review date is not recorded here; ingredients and formulations may have changed.
More about abondance cheese Curious about the fuller picture? Membership includes the complete description, alternative names and research notes available for this food.
Explore membership · Sign in
Classification FOOD CATALOG
ackawi cheese ? Something not right? Tell us what needs updating.
Suggest a correction
HALAL
a white cow's milk cheese, native to Palestine. It is a semi-hard cheese with a smooth texture and a mild salty taste. This is NOT a VEGETARIAN cheese.
Needs checking. This record's symbol flags uncertainty. Check the exact ingredients and preparation before relying on its classification.
Historical catalog entry. A review date is not recorded here; ingredients and formulations may have changed.
More about ackawi cheese Curious about the fuller picture? Membership includes the complete description, alternative names and research notes available for this food.
Explore membership · Sign in
Classification a fresh mild sheep or goat milk whey cheese produced in Cyprus. This is NOT a VEGETARIAN cheese.
Needs checking. This record's symbol flags uncertainty. Check the exact ingredients and preparation before relying on its classification.
Historical catalog entry. A review date is not recorded here; ingredients and formulations may have changed.
More about anari cheese Curious about the fuller picture? Membership includes the complete description, alternative names and research notes available for this food.
Explore membership · Sign in
Classification FOOD CATALOG
anthotyro xero cheese ? Something not right? Tell us what needs updating.
Suggest a correction
HALAL
a traditional, unpasteurized dry white crumbly cheese made from sheep and/or goat whey and milk. This is NOT a VEGETARIAN cheese.
Needs checking. This record's symbol flags uncertainty. Check the exact ingredients and preparation before relying on its classification.
Historical catalog entry. A review date is not recorded here; ingredients and formulations may have changed.
More about anthotyro xero cheese Curious about the fuller picture? Membership includes the complete description, alternative names and research notes available for this food.
Explore membership · Sign in